May 14, 2025
What is Modified Atmosphere Packaging & Can It Extend Shelf Life?
At a Glance Modified atmosphere packaging uses tailored gas mixes (like low O₂, high CO₂) to slow spoilage and protect freshness. It extends shelf life significantly, especially for meats, produce, and fresh-cut foods. Packaging materials and seal integrity are critical to maintain the right gas balance over time. MAP systems require investment, including gas control […]
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May 01, 2025
Why Your Food Business Can’t Afford to Stay Wrapped in Paper
At a Glance Choosing between plastic or paper means weighing cost, performance, and sustainability trade-offs — paper is often pricier and less protective for fresh foods. Plastic offers superior barrier protection, reducing spoilage and food waste compared to paper wraps. Paper may lead to higher packaging and handling costs, and often lacks moisture resistance. Hybrid […]
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Apr 28, 2025
Warning Signs When Selecting A Food Packaging Supplier
At a Glance Packaging supplier warning signs include missing certifications, poor quality control, and resistance to audits, all of which signal misaligned priorities. Lack of traceability and inconsistent product quality across lots can lead to costly recalls or production delays. Unresponsive customer service or unclear ownership structure often means you won’t get support when issues […]
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Apr 14, 2025
How Automation May Be the Key Ingredient to Your Food Business’s Success
At a Glance Consider automation when repetitive tasks or labor bottlenecks start slowing production or inflating costs. It improves consistency and reduces errors, especially in packing, sealing, or labeling lines. Initial investment pays off through lower labor costs, faster output, and better scalability. Support systems — staff training and maintenance — are key to ensure […]
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Apr 07, 2025
PET vs. Polypropylene: The Wrong Choice Can Cost You
At a Glance Differences between PET & polypropylene hinge on clarity, barrier strength, and heat resistance — PET is clearer and more rigid, while PP handles heat and chemicals better. PET is best for visibility, making it ideal for display packaging and cold applications. PP is microwave-safe and more flexible, perfect for reheatable or hot-fill […]
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Mar 27, 2025
Plastic vs. Compostable Food Packaging: Which Is the Right Fit for Your Business?
At a Glance Plastic and compostable packaging each have pros and cons — plastic offers durability, clarity, and widespread recycling, while compostables appeal to eco-conscious consumers but demand proper composting facilities. Compostable options often cost more and may lack barrier strength unless specially designed. End-of-life systems matter — compostables only work if facilities exist; otherwise, […]
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Mar 20, 2025
Understanding Sustainability: A Must for Food Industry Professionals
At a Glance Understanding sustainability guides smarter packaging decisions, considering environmental, social, and economic impacts together. True sustainability goes beyond recyclability, including design for reuse, reduced material, and supply chain ethics. Measuring impact is key, using metrics like carbon footprint, water usage, and waste generation. Collaboration and transparency — across suppliers, brands, and consumers — […]
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Mar 06, 2025
How to Tell If Your Plastic Food Packaging is High-Quality
At a Glance The quality of plastic food packaging shows up in appearance, strength, and seal integrity — look for clarity, uniformity, and no defects. Material thickness and consistency help avoid breakage, leaks, and performance issues. Strong seals and closures prevent contamination and maintain freshness throughout supply chains. Certification and testing history (e.g. FDA, ISTA […]
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Feb 18, 2025
Is Custom Food Packaging a Smart Investment?
At a Glance Custom food packaging enhances brand visibility and differentiation, helping products stand out on crowded shelves. Tailored designs improve functionality, matching your product’s size, shape, and shelf-life needs. Upfront costs are higher, but optimized packaging can reduce waste and increase perceived value. Scalable solutions and flexible runs allow testing and iteration without massive […]
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Jan 08, 2025
This is How Plastic Food Containers Are Manufactured: From Sheet to Shelf
At a Glance How plastic food containers are manufactured involves extrusion or thermoforming processes, where plastic sheets are heated and shaped into containers. Tooling molds and accurate temperature control ensure consistent shape, thickness, and performance. Post-processing like trimming and quality checks remove excess material and verify seal integrity. Final steps include inspection, packaging, and shipping […]
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