May 21, 2025
This is Why LCAs Are Reshaping Food Industry Decisions
When you hear the term “Life Cycle Assessment,” or LCA, it may conjure images of reflecting on your own journey — evaluating how far you’ve come, what you’ve achieved, and ultimately, what legacy you’ll leave behind. That’s some pretty deep stuff! But in the world of packaging sustainability (plot twist!), it’s actually quite similar, just […]
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May 19, 2025
Aluminum vs. Plastic Packaging: Pros, Cons, and Real-World Considerations
Food business professionals often face tough choices when picking packaging materials. One of those materials is aluminum. Choosing between aluminum and plastic for packaging affects product look, safety, and sustainability. It also influences costs and how consumers see the brand. While aluminum might shine in the recycling limelight and plastic keeps winning the lightweight competition, […]
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May 16, 2025
Is PEF the Future of Fresh Food Packaging?
Before we discuss PEF food packaging, we should acknowledge that change can be intimidating — even downright unsettling. Remember how we struggled to navigate the transition from cable to streaming services? (So many remote controls and passwords to remember!) Not long ago, the concept of cars powered solely by electricity seemed like something from a […]
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May 14, 2025
What is Modified Atmosphere Packaging & Can It Extend Shelf Life?
Is your food business watching profits vanish with every spoiled product? Modified atmosphere packaging (MAP) sets market leaders apart, and businesses that don’t adopt MAP techniques risk losing market share. We recently interviewed Jeff Brandenburg, who founded and leads The Qfresh Lab/JSB Group, LLC. Brandenburg offers exceptional insight into fresh food packaging innovation, drawing from his […]
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May 12, 2025
How Does Film Sealing Stack Up to Rigid Plastic Packaging?
From farm-fresh to funky in just days — that’s the fate of your homemade cheese storage solution, while the store-bought version somehow maintains its pristine condition for weeks. The secret? Welcome to the fascinating world of film sealing — a distinct packaging technology that’s been quietly transforming parts of our industry for decades. This technology […]
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May 08, 2025
PFAS in Food Packaging and Why You Can’t Afford to Ignore It
It’s not hard to imagine: You’ve spent years building a successful food business with loyal customers who trust your products. Then, one day, a major news story breaks about harmful chemicals found in food packaging just like yours. “Is this real?” you ask yourself in a panic. Within hours, your inbox fills with concerned messages […]
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May 05, 2025
Your Food Packaging’s Impact on Environmental Sustainability
If you’re running a food business and haven’t jumped on the environmental sustainability train yet, you might be leaving more than just a carbon footprint: you’re leaving money on the table. Environmental sustainability is as essential to your business as food safety and healthy profits. Your rivals are adapting to stricter environmental laws and changing […]
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May 01, 2025
Why Your Food Business Can’t Afford to Stay Wrapped in Paper
Plastic or paper food packaging? It’s not just a grocery store question anymore; it’s becoming an expensive headache for food businesses nationwide. The eco-minded crowd wants paper for everything because it’s recyclable, biodegradable, and made from renewable resources like trees. But, savvy business owners find that using paper packaging may hurt their profits. What began […]
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Apr 28, 2025
Warning Signs When Selecting A Food Packaging Supplier
No food business professional wants that 3 AM phone call — the one where you learn a major shipment has arrived with compromised packaging. Thousands of dollars’ worth of food is at risk, and your brand’s reputation hangs in the balance. This nightmare happens more often than you might expect. The root cause is often […]
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Apr 24, 2025
The Bioplastics Gamble: Why Food Companies Need to Think Twice
Today’s consumers are more aware than ever of packaging choices, and their opinions can quickly impact a company’s reputation. Food businesses now find their packaging decisions directly affecting customer loyalty and brand image. Traditional plastics such as PET (polyethylene terephthalate) and polypropylene are still widely used, but bioplastics in food packaging are now emerging as […]
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