Mar 25, 2025

8 Food Packaging Problems Facing Grocery Retailers

At a Glance Packaging problems include damage, leakage, and poor shelf presence, driving increased returns and customer frustration. Retail readiness struggles like mis-sized packs and unclear labeling slow down restocking and complicate inventory. Sustainability inconsistencies, such as unclear recyclability claims, reduce customer trust. Cost pressures emerge from over-packaging and lack of material optimization, affecting profit […]
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Mar 20, 2025

Understanding Sustainability: A Must for Food Industry Professionals

At a Glance Understanding sustainability guides smarter packaging decisions, considering environmental, social, and economic impacts together. True sustainability goes beyond recyclability, including design for reuse, reduced material, and supply chain ethics. Measuring impact is key, using metrics like carbon footprint, water usage, and waste generation. Collaboration and transparency — across suppliers, brands, and consumers — […]
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Mar 17, 2025

Your Guide to Plastic Food Packaging Dimensions and Their Applications

At a Glance Food packaging dimensions drive fit and function — selecting the right size ensures efficiency in shelf placement, shipping, and product protection. Shallow trays suit grab-and-go meals, while deep containers support layering and volume for prepared foods. Standard dimensions aid automation, reducing changeovers and maintaining consistent performance on packing lines. Custom sizing balances […]
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Mar 13, 2025

Maximize Produce Shelf Life: The Food Packaging Testing Guide

At a Glance Testing produce packaging ensures durability, seal integrity, and shelf life performance under real-world conditions. Key tests include drop, burst, and vibration resistance, ensuring your packaging survives transit and handling. Barrier assessments (moisture, oxygen, light) verify freshness protection for various food types. Regulatory and migration tests confirm materials are safe for food contact […]
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Mar 10, 2025

Anti-Fog in Packaging: The Clear Solution to Boost Your Hot Food Sales

At a Glance Anti-fog food packaging technology  keeps containers crystal clear, preventing steam clouds and highlighting your product’s appeal. Surface coatings or embedded additives manage condensation, spreading water into transparent layers instead of droplets. Vented designs paired with anti‑fog maintain freshness and visibility, even for hot foods through temperature shifts. Clear presentation boosts sales and […]
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Mar 06, 2025

How to Tell If Your Plastic Food Packaging is High-Quality

At a Glance The quality of plastic food packaging shows up in appearance, strength, and seal integrity — look for clarity, uniformity, and no defects. Material thickness and consistency help avoid breakage, leaks, and performance issues. Strong seals and closures prevent contamination and maintain freshness throughout supply chains. Certification and testing history (e.g. FDA, ISTA […]
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Mar 04, 2025

Food Processor’s Guide: Solving Common Plastic Packaging Problems

At a Glance Plastic packaging issues like leakage, seal failure, and distortion can arise from material choice or process missteps. Mismatch between film and heat-seal parameters causes inconsistent sealing — optimize temperature, pressure, and dwell time. Material stretch or wrinkles during forming can lead to misaligned lids or weak spots — ensure proper film tension […]
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Feb 20, 2025

Is Plastic Food Packaging Actually Safe to Hold Food?  

At a Glance Plastic food packaging safety relies on certified materials and migration testing to ensure food-contact compliance. Standard polymers like PET, HDPE, and PP are FDA-approved and widely used with decades of safe application. Additives are regulated and monitored, with most concerning compounds either banned or carefully controlled. Ongoing testing and transparent supplier documentation […]
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Feb 18, 2025

Is Custom Food Packaging a Smart Investment?

At a Glance Custom food packaging enhances brand visibility and differentiation, helping products stand out on crowded shelves. Tailored designs improve functionality, matching your product’s size, shape, and shelf-life needs. Upfront costs are higher, but optimized packaging can reduce waste and increase perceived value. Scalable solutions and flexible runs allow testing and iteration without massive […]
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Jan 28, 2025

5 Problems with Plastic Fresh Food Packaging – And Tips to Overcome Them

At a Glance Food packaging problems include seal failure and leakage, which can damage product quality and shelf life. Weak barrier performance leads to moisture loss or gas exchange, so choose polymers and structures tailored to each product. Container deformation during transit can be solved with optimized film thickness and improved handling protocols. Label durability and […]
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